Angus
General Manager
Angus joined the team in April 2021. Having come to Bibury not …
Angus
General Manager
Angus joined the team in April 2021. Having come to Bibury not knowing a lot about trout the last 2.5 years has certainly been a learning curve for him. You will often spot a small Lakeland terrier in tow with Angus around the farm, this is Fig. In his spare time, Angus is a keen runner and enjoys the outdoors.
Emily
Sales Manager
Emily has been working for the farm since March 2023 …
Emily
Sales Manager
Emily has been working for the farm since March 2023. She moved down from the hustle and bustle of London for some peace and tranquillity which she has found at Bibury Trout Farm. Emily is expanding the sales and marketing side of the business. In her free time she enjoys playing tennis, going skiing and taking trips with her dog Ozzy.
Dave
Fisheries Manager / Chief Dinosaur
Dave started working at Bibury Trout Farm during his school holidays in 1975…
Dave
Fisheries Manager / Chief Dinosaur
Dave started working at Bibury Trout Farm during his school holidays in 1975.
As the longest member of staff, Dave likes to be known as the Chief Dinosaur. As Fisheries Manager, Dave works closely with Steve, Rob and Will to ensure the best quality fish are delivered to our customers. He enjoys working close to nature and loves the peace and tranquility of working at Bibury Trout Farm. In his spare time, Dave likes to go river and lake fishing and particularly enjoys catching pike, barbel and sander.
Steve
Fisheries Production Manager
Steve started working at Bibury Trout Farm in 1998 after studying …
Steve
Fisheries Production Manager
Steve started working at Bibury Trout Farm in 1998 after studying fish farming at Sparsholt College in Hampshire.
As Fisheries Production Manager, Steve works closely with Dave managing the stock once the trout have left the hatchery. His daily responsibilities include: feeding the trout, ‘grading’ orders, fish health and husbandry. In addition to Fish Production, Steve is also responsible for attending local farmers markets where you can find him selling: fresh trout, smoked trout, pate, quiches, trout crumble and Poulton Hill Wine. In his spare time, Steve is a keen fisherman and enjoys fishing on rivers catching Chub and Barbel.
Gemma
Accountant
Gemma recently joined Bibury Trout Farm in April 2024…
Gemma
Accountant
Gemma recently joined Bibury Trout Farm in April 2024. She is getting to grips with the finances of the farm and buying and selling of fish. Gemma loves nothing more than biking to work on a sunny day.
Will
Fisheries Assistant
Will started working at Bibury Trout Farm in 2021…
Will
Fisheries Assistant
Will started working at Bibury Trout Farm in 2021 but first came for work experience on the farm in 2005. Will is completely obsessed with fish and wildlife, and in his free time will always choose to go fishing on his boat.
Annie
Sales & Marketing Manager
Annie joined the team this Spring 2025Â
Annie
Sales & Marketing Manager
Annie joined Bibury Trout Farm in March 2025 and brings her years of experience in marketing to the farm. Annie lives nearby and enjoys the outdoors taking walks in the beautiful Cotswold countryside with her dog Harley
Nick
Head Chef
Nick joined the team this Spring 2025
Annie
Head ChefÂ
Nick joined Bibury Trout Farm in March 2025. A Cordon Bleu classically trained French chef, he is deeply passionate about the art of gastronomy, crafting dishes that celebrate the finest ingredients with precision and creativity. His love for food extends beyond the kitchen—it’s an obsession with flavor, technique, and the pursuit of perfection. Among all ingredients, trout holds a special place in his heart. Its delicate texture and versatility inspire him to create refined, innovative dishes that highlight its natural beauty. Whether smoked, cured, poached, or pan-seared to perfection, he approaches trout with the same meticulous attention to detail that defines his Michelin-standard work.
As a former executive chef for Très Chic, he has honed his skills at the highest level, ensuring that every plate reflects a harmonious balance of technique, artistry, and passion. For Nick, cooking is more than a profession—it is an endless pursuit of culinary excellence
JOIN THE TEAM
OPEN VACANCIES
We ensure transparency and accessibility when it comes to job vacancies. All available job positions will be displayed here on our website, providing interested applicants with up-to-date information.
If you are actively seeking employment and believe that you would be a valuable addition to our team, we encourage you to reach out to us and kindly submit your CV. We appreciate your interest and look forward to considering your application.
Ice Cream Parlour & Cafe Assistant
Are you passionate about ice cream and providing exceptional customer service?
Ice Cream Parlour & Cafe Assistant
Are you passionate about ice cream and providing exceptional customer service? Bibury Trout Farm is looking for an enthusiastic and dedicated individual to join our team as an Ice Cream Parlour Assistant. As one of the most picturesque locations in the Cotswolds, Bibury Trout Farm offers a unique experience for visitors, and our ice cream parlour is an essential part of that experience.
Responsibilities:
- Assisting customers in choosing from a wide range of delicious ice cream flavours
- Preparing and serving ice cream cones and cups.
- Maintaining a clean and organised ice cream parlour environment
- Operating the cash register and handling transactions accurately.
- Ensuring that ice cream stock is properly rotated and replenished
- Providing excellent customer service by answering questions and addressing customer concerns
- Collaborating with team members to ensure smooth operations in the ice cream parlour and the rest of the farm
- Adhering to food safety and hygiene regulations at all times, ensuring allergen guidelines are followed.
Requirements:
- Previous experience in a customer service role is preferred, but training will be given
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organisational and multitasking abilities
- Flexibility to work on weekends, holidays, and during peak visitor seasons
- Basic math skills
- A friendly and approachable demeanour with a customer-first attitude
Benefits:
- Competitive hourly rate
- Staff discounts on ice cream and other farm products
- Opportunity to work in a beautiful countryside location
- Training and development opportunities
- Friendly and supportive work environment
If you are a team player who loves working with people and enjoys delivering exceptional customer experiences, then we would love to hear from you. Join us at Bibury Trout Farm and be part of creating delightful moments for our visitors. To apply, please submit your resume and a cover letter detailing your relevant experience and why you are interested in this role.
Job Types: Part-time, Zero hours contract
Pay: £7.00-£8.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Flexitime
- Free parking
- Store discount
Schedule:
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Tips
Ability to commute/relocate:
- Cirencester: reliably commute or plan to relocate before starting work (required)
Experience:
- Food preparation: 1 year (preferred)
- customer Service: 1 year (preferred)
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.
Seasonal Team Members
Bibury Trout Farm is seeking seasonal team members for 2025 seasonÂ
Seasonal Team members
Bibury Trout Farm is seeking seasonanl team members for various positions around the farm this Summer 2025
Assisting customerson teh Catch Your Own fishing, serving food in the cafe, directing cars and attending the car park, serving in the gift shop andmany other roles. Ages 16+ may apply. You must be registered to live and work in the UK
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.
Car Park Attendant
We are currently seeking a Car Park Attendant to join our team.
Car Park Attendant
We are currently seeking a Car Park Attendant to join our team. The role involves managing the car park operations efficiently and ensuring a smooth flow of vehicles in and out of the car park.
Duties:
- Communicate effectively with drivers to guide them to available parking spots
- Direct traffic as required
- Collect money from drivers
- Communicate with the rest of the site any issues that occur
There may be further opportunities on site for more work for the right candidate.
Job Types: Full-time, Part-time
Pay: £8.00-£11.00 per year
Expected hours: 6 – 40 per week
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Schedule:
- Every weekend
- Monday to Friday
- Overtime
- Weekend availability
- Weekends only
Experience:
- Driving: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.