Angus
General Manager
Angus joined the team in April 2021. Having come to Bibury not …
Angus
General Manager
Angus joined the team in April 2021. Having come to Bibury not knowing a lot about trout the last 2.5 years has certainly been a learning curve for him. You will often spot a small Lakeland terrier in tow with Angus around the farm, this is Fig. In his spare time, Angus is a keen runner and enjoys the outdoors.
Emily
Sales Manager
Emily has been working for the farm since March 2023 …
Emily
Sales Manager
Emily has been working for the farm since March 2023. She moved down from the hustle and bustle of London for some peace and tranquillity which she has found at Bibury Trout Farm. Emily is expanding the sales and marketing side of the business. In her free time she enjoys playing tennis, going skiing and taking trips with her dog Ozzy.
Dave
Fisheries Manager / Chief Dinosaur
Dave started working at Bibury Trout Farm during his school holidays in 1975…
Dave
Fisheries Manager / Chief Dinosaur
Dave started working at Bibury Trout Farm during his school holidays in 1975.
As the longest member of staff, Dave likes to be known as the Chief Dinosaur. As Fisheries Manager, Dave works closely with Steve, Rob and Will to ensure the best quality fish are delivered to our customers. He enjoys working close to nature and loves the peace and tranquility of working at Bibury Trout Farm. In his spare time, Dave likes to go river and lake fishing and particularly enjoys catching pike, barbel and sander.
Steve
Fisheries Production Manager
Steve started working at Bibury Trout Farm in 1998 after studying …
Steve
Fisheries Production Manager
Steve started working at Bibury Trout Farm in 1998 after studying fish farming at Sparsholt College in Hampshire.
As Fisheries Production Manager, Steve works closely with Dave managing the stock once the trout have left the hatchery. His daily responsibilities include: feeding the trout, ‘grading’ orders, fish health and husbandry. In addition to Fish Production, Steve is also responsible for attending local farmers markets where you can find him selling: fresh trout, smoked trout, pate, quiches, trout crumble and Poulton Hill Wine. In his spare time, Steve is a keen fisherman and enjoys fishing on rivers catching Chub and Barbel.
Gemma
Accountant
Gemma recently joined Bibury Trout Farm in April 2024…
Gemma
Accountant
Gemma recently joined Bibury Trout Farm in April 2024. She is getting to grips with the finances of the farm and buying and selling of fish. Gemma loves nothing more than biking to work on a sunny day.
Brett
Fish Monger
Brett started working at Bibury Trout Farm in 2019…
Brett
Fish Monger
Brett started working at Bibury Trout Farm in 2019 at Catch Your Own fishing and helped with the farm maintenance. Brett loves long walks in the countryside and loves classic vehicles.
Will
Fisheries Assistant
Will started working at Bibury Trout Farm in 2021…
Will
Fisheries Assistant
Will started working at Bibury Trout Farm in 2021 but first came for work experience on the farm in 2005. Will is completely obsessed with fish and wildlife, and in his free time will always choose to go fishing on his boat.
JOIN THE TEAM
OPEN VACANCIES
We ensure transparency and accessibility when it comes to job vacancies. All available job positions will be displayed here on our website, providing interested applicants with up-to-date information.
If you are actively seeking employment and believe that you would be a valuable addition to our team, we encourage you to reach out to us and kindly submit your CV. We appreciate your interest and look forward to considering your application.
Ice Cream Parlour & Cafe Assistant
Are you passionate about ice cream and providing exceptional customer service?
Ice Cream Parlour & Cafe Assistant
Are you passionate about ice cream and providing exceptional customer service? Bibury Trout Farm is looking for an enthusiastic and dedicated individual to join our team as an Ice Cream Parlour Assistant. As one of the most picturesque locations in the Cotswolds, Bibury Trout Farm offers a unique experience for visitors, and our ice cream parlour is an essential part of that experience.
Responsibilities:
- Assisting customers in choosing from a wide range of delicious ice cream flavours
- Preparing and serving ice cream cones and cups.
- Maintaining a clean and organised ice cream parlour environment
- Operating the cash register and handling transactions accurately.
- Ensuring that ice cream stock is properly rotated and replenished
- Providing excellent customer service by answering questions and addressing customer concerns
- Collaborating with team members to ensure smooth operations in the ice cream parlour and the rest of the farm
- Adhering to food safety and hygiene regulations at all times, ensuring allergen guidelines are followed.
Requirements:
- Previous experience in a customer service role is preferred, but training will be given
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organisational and multitasking abilities
- Flexibility to work on weekends, holidays, and during peak visitor seasons
- Basic math skills
- A friendly and approachable demeanour with a customer-first attitude
Benefits:
- Competitive hourly rate
- Staff discounts on ice cream and other farm products
- Opportunity to work in a beautiful countryside location
- Training and development opportunities
- Friendly and supportive work environment
If you are a team player who loves working with people and enjoys delivering exceptional customer experiences, then we would love to hear from you. Join us at Bibury Trout Farm and be part of creating delightful moments for our visitors. To apply, please submit your resume and a cover letter detailing your relevant experience and why you are interested in this role.
Job Types: Part-time, Zero hours contract
Pay: £7.00-£8.50 per hour
Benefits:
- Discounted or free food
- Employee discount
- Flexitime
- Free parking
- Store discount
Schedule:
- Monday to Friday
- Weekend availability
Supplemental Pay:
- Tips
Ability to commute/relocate:
- Cirencester: reliably commute or plan to relocate before starting work (required)
Experience:
- Food preparation: 1 year (preferred)
- customer Service: 1 year (preferred)
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.
Head Chef
Bibury Trout Farm is seeking a passionate chef to join our team.Â
Head Chef
Bibury Trout Farm is seeking a passionate chef to join our team. As cook/chef, you will play a crucial role in preparing home cooked style dining experiences using our sustainably sourced trout and other local ingredients. Your cooking skills, attention to detail, dedication to quality, and passion for food will contribute to creating memorable moments for our guests.
Responsibilities:
- Prepare and cook a simple seasonal menu.
- Assist management in producing new menu ideas
- Maintain a clean and organised kitchen environment.
- Uphold our commitment to exceptional food quality and presentation.
- Collaborate with the team for effective coordination and guest satisfaction.
- Participate in training programs to enhance your skills.
Qualifications:
- Previous experience as a cook or similar role.
- Knowledge of cooking techniques, flavours, and presentation styles.
- Familiarity with food safety regulations and proper hygiene practices would be a bonus.
- Strong organisational and time management skills.
- Passion for food and dedication to excellence.
- Effective communication and interpersonal skills.
Join our team at Bibury Trout Farm and contribute to exceptional dining experiences in a picturesque setting. Apply today with your resume and a brief introduction of your experience and interest in the position.
Job Types: Full-time, Part-time, Permanent
Pay: £15.00-£18.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Company pension
- Free parking
- On-site parking
- Store discount
Schedule:
- Day shift
- Monday to Friday
- Overtime
- Weekend availability
Ability to commute/relocate:
- Cirencester: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.
Car Park Attendant
We are currently seeking a Car Park Attendant to join our team.
Car Park Attendant
We are currently seeking a Car Park Attendant to join our team. The role involves managing the car park operations efficiently and ensuring a smooth flow of vehicles in and out of the car park.
Duties:
- Communicate effectively with drivers to guide them to available parking spots
- Direct traffic as required
- Collect money from drivers
- Communicate with the rest of the site any issues that occur
There may be further opportunities on site for more work for the right candidate.
Job Types: Full-time, Part-time
Pay: £8.00-£11.00 per year
Expected hours: 6 – 40 per week
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Schedule:
- Every weekend
- Monday to Friday
- Overtime
- Weekend availability
- Weekends only
Experience:
- Driving: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
Please email enquiries@biburytroutfarm.co.uk with your CV if you’re interested.